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Trendy Bar

VALENTINES DAY 4 COURSE DINNER 
Wednesday, Feb. 14
2 seatings, 5:30 or 7:30 pm             THIS EVENT IS SOLD OUT

$75 per person
Includes one glass of bubbly
 

Amuse bouche East Coast oyster, trout roe, preserved lemon and cracked pink peppercorn mig

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